What to do with refuse from your sourdough feeding? Easy! Collect it and then do some freestyle sourdough leftover bread. Tastes even better than it looks!

  • TragicNotCute
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    104 months ago

    It looks…pretty gnarly. What are the chunks in it?

    • @c10l
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      64 months ago

      Looks alright to me. A bit like those tough German breads. The chunks look like nuts. My guess would be Brazil nuts.

      • @frankenswineOP
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        44 months ago

        it’s hazel nuts and almonds - and is reeeally tasty (:

        not hard at all (i figure you’re talking about pumpernickel or the like)

        • @c10l
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          34 months ago

          Yep that kind. :)

          Wrong nuts but good guess! I didn’t mean to say your bread looks tough, only that it doesn’t look gnarly as much as pumpernickel doesn’t either.

          Enjoy!