@[email protected] to Cooking • 2 months agoKaraage Chicken with Sushi ricei.imgur.comimagemessage-square4fedilinkarrow-up177arrow-down16
arrow-up171arrow-down1imageKaraage Chicken with Sushi ricei.imgur.com@[email protected] to Cooking • 2 months agomessage-square4fedilink
minus-square@yesmanlink1•2 months agoWas this twice fried? I’ve seen this recipe with 100% potato starch and 50/50% corn starch/ flour. What do you guys think?
minus-square@[email protected]OPlinkfedilink2•2 months agoIt’s actually triple fried and 50/50 corn starch/flour. Here’s the recipe if anyone’s curious.
Was this twice fried?
I’ve seen this recipe with 100% potato starch and 50/50% corn starch/ flour. What do you guys think?
It’s actually triple fried and 50/50 corn starch/flour. Here’s the recipe if anyone’s curious.