OBJECTION! to World [email protected] • 2 months agoHow Cooking Oil Became a Red-Hot Food Safety Issue in Chinawww.sixthtone.comexternal-linkmessage-square2fedilinkarrow-up136arrow-down12cross-posted to: [email protected]
arrow-up134arrow-down1external-linkHow Cooking Oil Became a Red-Hot Food Safety Issue in Chinawww.sixthtone.comOBJECTION! to World [email protected] • 2 months agomessage-square2fedilinkcross-posted to: [email protected]
minus-square@[email protected]linkfedilink6•2 months agoRough that the driver calls a lack of inspections a “loophole”, I wonder if the original text has the implication that inspections are needed at every step or any “loopholes” will be used to save some profit margin
Rough that the driver calls a lack of inspections a “loophole”, I wonder if the original text has the implication that inspections are needed at every step or any “loopholes” will be used to save some profit margin