They should use maybe 3/4ths of the amount of flavor they do. It’s overwhelming, and burns my tongue if I eat large amounts of them in one sitting.
That being said, I don’t eat junk food much anymore anyways. Prices are sky high, portions are pathetic, and it’s not like I wouldn’t be he healthier without it.
Similar, but I always argued that whatever toxic combination of chemicals they use, is too distant from what most people would call “flavoring”. There was a short period in my teens when I could eat Doritos but they just don’t bear enough resemblance to food. The chemicals mostly burn my mouth and I don’t even know what “cool ranch” is supposed to be flavored like
If I want chips, I’ll get Tostitos Scoops and some fresh Pico de Gallo
Edit: And, yes, I love spicy food but this is more like a chemical burn than a hot pepper