• Zier
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    fedilink
    82 months ago

    Correct, and the ‘no stir’ version is always palm oil.

    • @thesystemisdown
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      English
      72 months ago

      It’s hard to escape palm oil. It’s a shame. It could be an environmentally friendly option if greedy people were just a little less greedy.

      • Zier
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        22 months ago

        The sad part about palm oil (other than environmental) is, it blocks the taste of most foods. It’s too heavy. Things just taste greasy and almost flavorless.