@amgine to Lemmy Shitpost • 1 year agoYummyi.imgur.comimagemessage-square39arrow-up1503arrow-down110cross-posted to: foodcrimes
arrow-up1493arrow-down1imageYummyi.imgur.com@amgine to Lemmy Shitpost • 1 year agomessage-square39cross-posted to: foodcrimes
minus-square@Buffaloaflink22•1 year agoThat’s the only problem you see with this? That it’s not good cheese?
minus-square@[email protected]linkfedilink9•1 year agoDefinitely. Make it halloumi and ain’t nobody got a problem.
minus-square@x4740Nlink2•edit-21 year agoTrue, though you haven’t encountered the americans who think a literal hunk of plastic tasting stuff thrown together is a godsend american cheese isn’t cheese, it’s like sticking a cheese label over plastic
minus-squareNoIWontPickaNamelinkfedilink12•1 year agoIt’s cheddar with sodium Citrate to make it gooey.
minus-square@[email protected]linkfedilinkEnglish10•1 year agoNo one in America cares if it’s real cheese. It’s delicious and serves a role. I eat plenty of real cheese too. We can have both.
Because American “cheese” isn’t really cheese.
That’s the only problem you see with this? That it’s not good cheese?
Legit?
.
.
.
.
Yes…
Definitely. Make it halloumi and ain’t nobody got a problem.
Yes?
True, though you haven’t encountered the americans who think a literal hunk of plastic tasting stuff thrown together is a godsend
american cheese isn’t cheese, it’s like sticking a cheese label over plastic
It’s cheddar with sodium Citrate to make it gooey.
No one in America cares if it’s real cheese. It’s delicious and serves a role. I eat plenty of real cheese too. We can have both.
It’s literally made with cheddar