MacN'Cheezus to [email protected]English • 2 months agoAnon has a questionlemmy.todayimagemessage-square142fedilinkarrow-up11.02Karrow-down112
arrow-up11Karrow-down1imageAnon has a questionlemmy.todayMacN'Cheezus to [email protected]English • 2 months agomessage-square142fedilink
minus-square@[email protected]linkfedilink11•2 months agothis kindof, but more serious. Unless we’re talking deep frying, the cooking fat makes for a perfect base for a sauce. With some flour and some stock you have the beginnings of something beautiful, such a waste just throwing it away.
I just drink it.
this kindof, but more serious.
Unless we’re talking deep frying, the cooking fat makes for a perfect base for a sauce. With some flour and some stock you have the beginnings of something beautiful, such a waste just throwing it away.