Ellia Plissken to [email protected]English • 1 month agowhat's that one sandwich you can't stop thinking about? be detailedmessage-square47fedilinkarrow-up171arrow-down16
arrow-up165arrow-down1message-squarewhat's that one sandwich you can't stop thinking about? be detailedEllia Plissken to [email protected]English • 1 month agomessage-square47fedilink
minus-square@TheBananaKinglink1•1 month agoUntoasted multigrain, throw in some salt and pepper and maybe some parsley or chives. This trick is to go light on the mayo.
Untoasted multigrain, throw in some salt and pepper and maybe some parsley or chives.
This trick is to go light on the mayo.