czech to Cooking • 1 year agoOklahoma-Style Onion Burgermedia.kbin.socialimagemessage-square4fedilinkarrow-up156arrow-down15cross-posted to: recipes
arrow-up151arrow-down1imageOklahoma-Style Onion Burgermedia.kbin.socialczech to Cooking • 1 year agomessage-square4fedilinkcross-posted to: recipes
minus-square@PussyXdestroyer69link2•1 year agoYou need to cut the onion thinner. They’re not frying by the time the burger finishes.
You need to cut the onion thinner. They’re not frying by the time the burger finishes.