If you’ve got potatoes you just need a masher, some salt, some oil/butter, some water/milk, and a bowl. Gotta eyeball the consistency to figure out how much you need of the liquid, the rest is for taste. Cheap as hell but it’ll get you fat. Peeling is optional.
We’re doing our best lol. If anyone has any tips for cheap microwaveable food I’m all ears
If you’ve got potatoes you just need a masher, some salt, some oil/butter, some water/milk, and a bowl. Gotta eyeball the consistency to figure out how much you need of the liquid, the rest is for taste. Cheap as hell but it’ll get you fat. Peeling is optional.