@[email protected] to Cooking English • 27 days agoMom of 9 installs a professional salad bar in her kitchen: 'I am a little extra'www.today.comexternal-linkmessage-square18fedilinkarrow-up1108arrow-down114
arrow-up194arrow-down1external-linkMom of 9 installs a professional salad bar in her kitchen: 'I am a little extra'www.today.com@[email protected] to Cooking English • 27 days agomessage-square18fedilink
minus-square@[email protected]linkfedilink12•27 days agoProbably with a family of 10 or 11 people, nothing has a chance to go bad
minus-square@Cortlink1•27 days agoLol 10-11 people is the only way I can see this working without spoilage. Just a single person or even a family of four would have to eat only salads or reduce the number of ingredients in the salad bar too keep it all from going had
Probably with a family of 10 or 11 people, nothing has a chance to go bad
Lol 10-11 people is the only way I can see this working without spoilage. Just a single person or even a family of four would have to eat only salads or reduce the number of ingredients in the salad bar too keep it all from going had