• @RBWells
    link
    72 months ago

    I misread this as “the least interesting thing” and was going to say I successfully woke up today, but actually interesting? Hmm. Cooked some amaranth leaves yesterday, from my garden. The whole plant is edible, leaves are sort of spinach or chard flavor. It’s an ancient cultivated plant, the bees love the purple flowers it has right now and the seeds can be eaten as grain, people bake with it.