What recipe did you use, and how did it turn out?

  • Angry_Autist (he/him)
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    22 months ago

    I dunno, cram was dense packed bricks of bean and grain. That’s closer a look to stollen I think

    • @[email protected]
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      fedilink
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      12 months ago

      No. Cram is described as dense and biscuit-like, Stollen is a fluffy but heavy yeast cake with raisins and powdered sugar.