• @[email protected]
    link
    fedilink
    514 days ago

    How is that any different than a sausage, hamburger, or any other food using ground meat? If we are going to eat meat, it’s better to utilize as much of the animal as possible.

    • @[email protected]
      link
      fedilink
      113 days ago

      I guess its not, because the protein and fat get cut into tiny bits by enzyme digestion anyway…