@jordanlund to Cooking • 2 months ago[Question] "Baking in the American South" - what to make first?imagemessage-square23arrow-up145arrow-down11file-text
arrow-up144arrow-down1image[Question] "Baking in the American South" - what to make first?@jordanlund to Cooking • 2 months agomessage-square23file-text
minus-square@jordanlundOPlink2•2 months agoOh, it’s there, but like I said below, I’ve never been a peach fan. I think it’s the texture, they come across as slimy.
![[Question] "Baking in the American South" - what to make first?](https://lemmy.world/pictrs/image/bce8f459-2d46-4e12-b7ae-222399c96013.jpeg){kind=link}
Peach cobbler?
Oh, it’s there, but like I said below, I’ve never been a peach fan. I think it’s the texture, they come across as slimy.
Pecan pie?
29 pecan variants, pies, cookies, puddings, breads…
Okay, I vote for picking one of those at random