• Ghostalmedia
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    367 hours ago

    She positively highlights that it comes from “protected” Canadian bison so there are “no hormones” and “no vaccines given to the bison”.

    These people are now claiming food, and pet food, need to be unvaccinated?

      • @crank0271
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        347 hours ago

        On an industrial scale (like we have in the USA), yes, we vaccinate the hell out of livestock. I understand that it has to do with their terrible conditions and diets. If they weren’t vaccinated and fed antibiotics like crazy most wouldn’t make it to slaughter weight or be able to keep producing (milk or eggs).

        One example of cow vaccination information: https://extension.umn.edu/beef-cow-calf/cattle-vaccine-basics

        • @[email protected]
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          46 hours ago

          Eh, the antibiotics are only in part to keep them from dying. It also promotes faster growth. In actuality, the majority of the time they don’t need antibiotics to make it to slaughter.

          • @[email protected]
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            11 hour ago

            Furthermore, it’s been argued that this gung-ho attitude with antibiotics is promoting the growth of antibiotic-resistant strains of bacteria.

      • @[email protected]
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        56 hours ago

        yes, because debilitating viruses could wipe out herds, especially for those factory farmers where animals are living in destitute situations.

        it’s also one of the reasons why eating horse meat is illegal in the U.S because horses are pumped with stuff because theyre raised to be companions for work rather than for consumption.