Track_Shovel to Lemmy ShitpostEnglish • 4 months agoLingering damageslrpnk.netimagemessage-square105fedilinkarrow-up1758arrow-down162
arrow-up1696arrow-down1imageLingering damageslrpnk.netTrack_Shovel to Lemmy ShitpostEnglish • 4 months agomessage-square105fedilink
minus-square@[email protected]linkfedilink15•4 months agoPOV: you’re reading the comment of somebody that doesn’t cook for themselves
minus-squareAbsentBirdlinkfedilinkEnglish0•4 months agoWhy waste the oil? Turn it into gravy, or mayonnaise, or store it to sell to a recycling center that will turn it into biofuel.
minus-square@[email protected]linkfedilink24•4 months agoPutting used oil into food when it’s not even good enough for frying anymore doesn’t seem like a recipe for success. Recycling is fair enough.
minus-squareAbsentBirdlinkfedilinkEnglish4•4 months agoIt really depends on what it was used for. I almost always turn bacon grease into gravy or mayo, for oil/butter from cooking meat dishes I make pan sauces, but for frying oil I recycle.
minus-square@GrammarPolicelink-3•4 months agoClearly you’re the one who doesn’t cook if you don’t know what to do with used oil
POV: you’re reading the comment of somebody that doesn’t cook for themselves
Why waste the oil? Turn it into gravy, or mayonnaise, or store it to sell to a recycling center that will turn it into biofuel.
Putting used oil into food when it’s not even good enough for frying anymore doesn’t seem like a recipe for success.
Recycling is fair enough.
It really depends on what it was used for. I almost always turn bacon grease into gravy or mayo, for oil/butter from cooking meat dishes I make pan sauces, but for frying oil I recycle.
Or strain it and if you have a diesel use it
Clearly you’re the one who doesn’t cook if you don’t know what to do with used oil