If you like fermenting, I highly recommend ginger beer from ginger bug. You need organic ginger for the bug (I think the non organic must be irradiated or something, ginger alone I find the conventionally grown won’t ferment.) Once the starter is established you can use it to ferment any juice.
If you like fermenting, I highly recommend ginger beer from ginger bug. You need organic ginger for the bug (I think the non organic must be irradiated or something, ginger alone I find the conventionally grown won’t ferment.) Once the starter is established you can use it to ferment any juice.
I have a ginger bug going. I made naturally carobanted “cola” using it. Def would love to try making ginger beer!