• HonkyTonkWoman
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      fedilink
      112 hours ago

      I started making Sous Vide infused syrups for my cocktails. Which led to a lot more cocktails & an esoteric obstinance when it comes drinking well drinks out on the town… poor bartenders.

    • @jaybone
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      924 hours ago

      And now people say I have a problem. I don’t have a problem. You have a problem.