@j4k3 to Homebrewing - Beer, Mead, Wine, [email protected]English • 24 hours agoPineapple trimmings in 1 liter burp or boom tubeimagemessage-square11arrow-up136arrow-down11file-text
arrow-up135arrow-down1imagePineapple trimmings in 1 liter burp or boom tube@j4k3 to Homebrewing - Beer, Mead, Wine, [email protected]English • 24 hours agomessage-square11file-text
minus-square@j4k3OPlink3•12 hours agoPineapple, mined salt, water. It gets a sealed lid and then burped a few times a day. Nothing special, nothing bought, nothing fancy. It is just the oldest form of wild fermentation like it was done in prehistory.
minus-squareRob BoslinkfedilinkEnglish2•10 hours agoAh, cool. Anoxic lactoferment, then. That does sound good. Like sauerkraut.
Pineapple, mined salt, water. It gets a sealed lid and then burped a few times a day. Nothing special, nothing bought, nothing fancy. It is just the oldest form of wild fermentation like it was done in prehistory.
Ah, cool. Anoxic lactoferment, then. That does sound good. Like sauerkraut.