As a kid I hated veggies but as I got older I really enjoy some veggies, especially broccoli, roasted in a drizzle of olive oil and a little seasoning.

As an American, I also used to abhor vegemite when I tried it until I learned how to properly spread it on toast during my visit over there and I’m obsessed now!

What did you hate, but gave a second chance to? I’d love to try some new stuff!

  • @sunbrrnslapper
    link
    33 days ago

    Ranch dressing. I hated it for years, but I moved to the suburbs and suddenly it tasted good (seriously). 🤷

    • @WindyRebelOP
      link
      53 days ago

      I get it. There is definitely good ranch dressing and bad ranch dressing. I’m from the west coast and ranch is a staple.

      The key is buttermilk ranch that restaurants make.

      • ivanafterall ☑️
        link
        English
        43 days ago

        Or the Hidden Valley powder packet + a container of sour cream. Nothing pre-made.

        • @WindyRebelOP
          link
          43 days ago

          Yes! Perfect for dunking veggies or potato chips