As a kid I hated veggies but as I got older I really enjoy some veggies, especially broccoli, roasted in a drizzle of olive oil and a little seasoning.
As an American, I also used to abhor vegemite when I tried it until I learned how to properly spread it on toast during my visit over there and I’m obsessed now!
What did you hate, but gave a second chance to? I’d love to try some new stuff!
Ranch dressing. I hated it for years, but I moved to the suburbs and suddenly it tasted good (seriously). 🤷
I get it. There is definitely good ranch dressing and bad ranch dressing. I’m from the west coast and ranch is a staple.
The key is buttermilk ranch that restaurants make.
Or the Hidden Valley powder packet + a container of sour cream. Nothing pre-made.
Yes! Perfect for dunking veggies or potato chips