• @RangerJosie
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    English
    972 months ago

    Make sure the turkey is fully frozen before you put it in.

    • enkers
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      fedilink
      492 months ago

      Also, since there will be a bit of oil splattering, make sure to quickly secure your lid with clamps. Hope you have a blast!

    • @Randelung
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      37
      edit-2
      2 months ago

      And throw it in quickly! Wouldn’t want it to cook unevenly.