Non smoking section with like an 18 inch wall separating it from the smoking section. My mom almost got into a fistfight at a couple of restaurants for seating us directly next to the smoking section instead of in the opposite corner with less secondhand smoke.
In most restaurants I saw there was no wall in between.
This was my experience as well. I can still see it today in some older restaurants that haven’t been renovated in years, where there’s an area of the dining room with a much higher ceiling.
I don’t know how it was in the U.S., but where I’m from it was like 10% of the seats only, so even if they put it all on good seats, there would still be plenty of good seats for smokers.
Non smoking section with like an 18 inch wall separating it from the smoking section. My mom almost got into a fistfight at a couple of restaurants for seating us directly next to the smoking section instead of in the opposite corner with less secondhand smoke.
In most restaurants I saw there was no wall in between.
This was my experience as well. I can still see it today in some older restaurants that haven’t been renovated in years, where there’s an area of the dining room with a much higher ceiling.
I have never heard of this. And I’m a smoker and I was alive back then. (Though I was a kid.)
Does the higher ceiling go to the smoking section or the non-smoking section?
And it was usually next to the kitchen and the restrooms. Worst tables all around.
No one can win on this one.
Seat the smokers in back and “oh no, I have to sit next to the kitchen and restroom.”
Seat the smokers in front and “oh no, I have to walk through the smoking section to get to or from my seat, or go to the restroom.”
Or at least that’s how Denny’s was setup in our town.
I don’t know how it was in the U.S., but where I’m from it was like 10% of the seats only, so even if they put it all on good seats, there would still be plenty of good seats for smokers.