• NickwithaC
    link
    English
    332 months ago

    It may not be the only issue but it is definitely on the list.

    • @macjabeth
      link
      82 months ago

      Agreed to both of these points, though as an American I will say there are healthier options, it’s just that they make those cost twice as much as the cheaper, unhealthy options.

      • @[email protected]
        link
        fedilink
        English
        42 months ago

        Go to a Mexican restaurant. Fajitas are $25 or more. It’s just vegetables with some meat. I can make that at home for like $3. We don’t eat out much.

    • @NABDad
      link
      English
      12 months ago

      Agreed. It’s just not where I’d start changing things.

      • @BadlyTimedLuck
        link
        32 months ago

        I dunno. As the saying goes,“You are what you eat.” And our elected “leader” advocates the leading producer of junk food.

        Maybe if the American populace had actual nutrients in their bodies instead of butter and lard, we’d be able to critically think for once

          • @[email protected]
            link
            fedilink
            English
            22 months ago

            Idk why Americans love that stuff so much … I feel everything that has high fructose corn syrup in it istasting the same

        • @NABDad
          link
          English
          42 months ago

          Butter and lard aren’t the problems with the American diet.

          It’s almost impossible to find anything still made with lard anymore.

        • @[email protected]
          link
          fedilink
          English
          3
          edit-2
          2 months ago

          Maybe that’s why Trump picked RFK. “Hey Bobby, get Mcdonalds using beef tallow for their fries again and you can do whatever you want otherwise.”