Flying SquidM to Lemmy Shitpost • 1 month agoDylan is my new soulmate.imagemessage-square29arrow-up1715arrow-down114
arrow-up1701arrow-down1imageDylan is my new soulmate.Flying SquidM to Lemmy Shitpost • 1 month agomessage-square29
minus-square@[email protected]linkfedilink27•1 month agoRegardless of whether it’s pork blood or person blood, it’s still blood.
minus-square@SkunkWorkzlink48•1 month agoMyoglobin is not blood. A pig is exsanguinated after butchering. Otherwise the meat would rot very quickly.
minus-square@[email protected]linkfedilink27•1 month agoThe red stuff in raw meat from a grocery store isn’t blood, it’s myoglobin.
minus-square@ABCDElink22•1 month agoThat’s assuming it’s not cooked and wasn’t handled properly when butchered.
minus-square@[email protected]linkfedilinkEnglish2•1 month agoUnder those circumstances, Dylan’s message reads VERY differently :)
Regardless of whether it’s pork blood or person blood, it’s still blood.
I’m pretty sure it’s BBQ sauce.
Myoglobin is not blood. A pig is exsanguinated after butchering. Otherwise the meat would rot very quickly.
The red stuff in raw meat from a grocery store isn’t blood, it’s myoglobin.
That’s assuming it’s not cooked and wasn’t handled properly when butchered.
Under those circumstances, Dylan’s message reads VERY differently :)
muscle interstitial fluid doesn’t dry like blood I think
It doesn’t
Only if it’s family.