minus-square@[email protected]linkfedilinkEnglish1•1 day agoIcing sugar, a bit of water and some cocoa. Fine on a normal cake, but not CC
minus-square@agavaalink2•17 hours agoOh, I see. Not familiar with this concept at all, where I come from we mostly make different icing for each cake type. The icing sugar + water base (without cocoa) works on most cakes, including CC, but it’s not the best of course.
Icing sugar, a bit of water and some cocoa.
Fine on a normal cake, but not CC
Oh, I see. Not familiar with this concept at all, where I come from we mostly make different icing for each cake type. The icing sugar + water base (without cocoa) works on most cakes, including CC, but it’s not the best of course.