Everyone knows that frozen peas are only good for two things: icing your face after having your wisdom teeth out and icing balls after a vasectomy. That bag in the freezer isn’t going anywhere anytime soon.
just on top of smashed (baked or boiled, cut, mushed with a fork, buttered) potatoes is pretty good
peas is often added to tuna noodle hotdish. you can put the frozen peas in with the noodles as they cook. they’ll be ‘done enough’ when the noodles are.
Hell yeah. When I was a kid my mom would make a similar dish with tuna and peas plus chopped tomatoes and onions added as well. Cover it with a layer of shredded cheese and bake in in the oven. Tuna casserole, she called it.
I haven’t had this in awhile… I gotta make it again soon.
Have you tried Goodles yet? Tastes just like Kraft but it’s loaded with vitamins and minerals. Go easy on the butter and cheese, and the casserole ends up being reasonably healthy (for Mac and Cheese). Still a lot of calories, though. I stopped buying Kraft entirely.
If you ever make a pasta salad with rotini noodles, add feta cheese, sliced olives, artichoke hearts, some diced onion, maybe diced celery, olive oil, fresh squeezed lemon and… frozen peas!
Edit lol someone is downvoting my pasta salad recipe. I can just imagine them raging at their keyboard “FUCK YOUR PASTA SALAD YOU COLD NOODLE EATING BITCH!!!1!!l”
Everyone knows that frozen peas are only good for two things: icing your face after having your wisdom teeth out and icing balls after a vasectomy. That bag in the freezer isn’t going anywhere anytime soon.
Fuck that noise; they’re absolutely delicious when added to Mac & Cheese.
tuna & peas with shells & cheese
just on top of smashed (baked or boiled, cut, mushed with a fork, buttered) potatoes is pretty good
peas is often added to tuna noodle hotdish. you can put the frozen peas in with the noodles as they cook. they’ll be ‘done enough’ when the noodles are.
dried peas make a damn good soup.
Hell yeah. When I was a kid my mom would make a similar dish with tuna and peas plus chopped tomatoes and onions added as well. Cover it with a layer of shredded cheese and bake in in the oven. Tuna casserole, she called it.
I haven’t had this in awhile… I gotta make it again soon.
Have you tried Goodles yet? Tastes just like Kraft but it’s loaded with vitamins and minerals. Go easy on the butter and cheese, and the casserole ends up being reasonably healthy (for Mac and Cheese). Still a lot of calories, though. I stopped buying Kraft entirely.
If you ever make a pasta salad with rotini noodles, add feta cheese, sliced olives, artichoke hearts, some diced onion, maybe diced celery, olive oil, fresh squeezed lemon and… frozen peas!
Edit lol someone is downvoting my pasta salad recipe. I can just imagine them raging at their keyboard “FUCK YOUR PASTA SALAD YOU COLD NOODLE EATING BITCH!!!1!!l”