• Badabinski
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    fedilink
    624 hours ago

    Oat milk is good, but I can’t figure out how to make it foam up really nicely like cow’s milk when making a latte ): that’s about the only time I drink milk nowadays, so the lactaid is right next to the machine.

    • M137
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      17 hours ago

      “Barista” oat milk has been common for like a decade. How have you both never seen it and never found out about it?

    • @[email protected]
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      fedilink
      823 hours ago

      Get an “extra creamy” oat milk. Some brands even make a barista blend. The extra fat helps to form a fine and stable foam