The flavor and the texture are so much better than those bitter dark chocolate bars.

  • @[email protected]
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    fedilink
    22 years ago

    I see. I always assumed darker % meant more of the fermented chocolate, since at some point it is almoay dry tasting without the buttery component.

    • Lifted_lowered
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      22 years ago

      I always assumed that too which is why it was a weird comment. I explained it but I don’t agree with it