minus-square@[email protected]linkfedilinkEnglish52•1 year agoAnd most of all, solubility being a function of the temperature, if you lower it the excess sugar will leave the solution and cristallize.
minus-square@thebestaquamanlink11•1 year agoI came here to say this, but the best Aqua is without sugar anyway.
minus-square@Buddahrifficlink5•edit-21 year agoIt takes time for that to happen and in the meantime you can have a gross oversaturated solution. Edit: not even oversaturated, would just take a long time for all that sugar to dissolve unless it’s hot.
And most of all, solubility being a function of the temperature, if you lower it the excess sugar will leave the solution and cristallize.
I came here to say this, but the best Aqua is without sugar anyway.
Preach
It takes time for that to happen and in the meantime you can have a gross oversaturated solution.
Edit: not even oversaturated, would just take a long time for all that sugar to dissolve unless it’s hot.