• @[email protected]
      link
      fedilink
      11 year ago

      Thanks for the ideas! I was just trying to sharpen scissors the other day and was using a chef’s steel. Didn’t work. What bit would you recommend for something like that?

      • @[email protected]
        link
        fedilink
        11 year ago

        You can actually get a sharpening attachment for it that screws into the neck of the tool. Then you use a grinding disc and pass the scissors across it at the set angle. Only need one pass usually. And take the scissors apart first lol