Nope. Biscuits and gravy is the very best breakfast. A pair of fresh handmade biscuits hot out of the oven and smothered in a white gravy with bits of spicy pork sausages and loads of black pepper for bite. A meal fit to fight whatever the day throws at you. Although fried chicken and waffles is a fine substitute. And smoked ribs, brisket, or pork butt cooked low and slow and infused with hours of hardwood smoke might be perfection itself. If you have the desire, your patience will be rewarded with meats that are unrivaled in this world.
But, like everything else in this world, cuisines are built upon whatever scraps of food that were handy and flavored with whatever seasonings that could be bought or scrounged. Local cuisines died when the first trader brought home something new to eat. It’s all just a mish-mash of ideas and methods now. And good food is as easy to find as bad food is.
Nope. Biscuits and gravy is the very best breakfast. A pair of fresh handmade biscuits hot out of the oven and smothered in a white gravy with bits of spicy pork sausages and loads of black pepper for bite. A meal fit to fight whatever the day throws at you. Although fried chicken and waffles is a fine substitute. And smoked ribs, brisket, or pork butt cooked low and slow and infused with hours of hardwood smoke might be perfection itself. If you have the desire, your patience will be rewarded with meats that are unrivaled in this world.
But, like everything else in this world, cuisines are built upon whatever scraps of food that were handy and flavored with whatever seasonings that could be bought or scrounged. Local cuisines died when the first trader brought home something new to eat. It’s all just a mish-mash of ideas and methods now. And good food is as easy to find as bad food is.