@[email protected] to [email protected] • 1 year agoWhat would sell better if people knew about it?message-square137fedilinkarrow-up1199arrow-down18
arrow-up1191arrow-down1message-squareWhat would sell better if people knew about it?@[email protected] to [email protected] • 1 year agomessage-square137fedilink
minus-square@TheLameSaucelink7•1 year agoWe used it for things like cheese sauce. Never tried actually whipping it, but for savory meals it did the trick just right
minus-square@ThatsMrCharlieToYoulink1•1 year agoI used to work in the catering industry and have seen almost every chef use it interchangeably with cream when they needed plant based options. It works great
Does it cook the same as regular cream?
We used it for things like cheese sauce. Never tried actually whipping it, but for savory meals it did the trick just right
I used to work in the catering industry and have seen almost every chef use it interchangeably with cream when they needed plant based options. It works great