Spanish omelette only has eggs potato and optionally onion. But no green peppers!
Didn’t realize there was singular tortilla recipe that applied to Cataluña, Andalucía, Galicia, Extremadura, the capital and other regions. Guess I’ll have to let the Spanish side of my family know.
Just like breakfasts in the US south are indistinguishable from breakfast in the New England States, or Pacific states. /s
![[i ate] Spanish breakfast](https://lemmy.world/pictrs/image/29018ceb-fede-4c7d-8a5b-ba8c7be1ac1e.jpeg){kind=link}
This is what they call in Spain a “tortilla”, not to be confused with Mexican tortillas.
Though it seems to be missing
greenbell peppers.What? Green peppers? No please! Spanish omelette only has eggs potato and optionally onion. But no green peppers!
Didn’t realize there was singular tortilla recipe that applied to Cataluña, Andalucía, Galicia, Extremadura, the capital and other regions. Guess I’ll have to let the Spanish side of my family know.
Just like breakfasts in the US south are indistinguishable from breakfast in the New England States, or Pacific states. /s
The main regional difference is that in the north is delicious, and in the south is overcooked
Should have said bell peppers. I’ve always had it with bell peppers.
@LordOfTheChia @rafa
I learned how to make a Spanish tortilla from a Bill Briwa lecture in The Great Courses.
The green peppers are a great idea,
Definitely next time.
Nah green peppers are not really required for tortilla (although they’re probably a good idea!)