Don_Dickle to No Stupid Questions · edit-21 day agoWhy do cooks and chefs cook in base 5 increments? For example setting the oven at 350 , 375, 450 and so on. Is there a reason for this or is this how it always has been done?message-squaremessage-square21linkfedilinkarrow-up123arrow-down16
arrow-up117arrow-down1message-squareWhy do cooks and chefs cook in base 5 increments? For example setting the oven at 350 , 375, 450 and so on. Is there a reason for this or is this how it always has been done?Don_Dickle to No Stupid Questions · edit-21 day agomessage-square21linkfedilink
minus-squareDon_DickleOPlinkfedilinkarrow-up5·1 day agoIt was. My mistake. Thank you for catching it…no sarcasm…Any way everyone have a great and wonderful weekend.
I assume a typo of “setting the oven”
It was. My mistake. Thank you for catching it…no sarcasm…Any way everyone have a great and wonderful weekend.