a4ng3l to Cooking · 22 hours agoVersion 2 of the Korean fried chickenimagemessage-square18linkfedilinkarrow-up1152arrow-down14file-text
arrow-up1148arrow-down1imageVersion 2 of the Korean fried chickena4ng3l to Cooking · 22 hours agomessage-square18linkfedilinkfile-text
With rice, cucumber and kimchi :) I had some eggplant laying around so I made them in a side with a miso glaze.
Ye gods, that looks amazing. I want