Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.

  • @fne8w2ah
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    22 years ago

    Thank China for that.

      • Gyoza Power
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        52 years ago

        With a few sparkles of deplorable work conditions on top, delicious!

        • @grue
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          42 years ago

          Don’t forget the melamine.