hello. i don’t drink often. i have recently discovered that i quite like cognac.

could you please recommend to me mixers and/or chasers that will be a good compliment to it? perhaps the best way to serve it?

thanks for your help!

  • RBWellsM
    3·
    1 day ago

    Sazerac, you can make that with cognac not rye if you want something cognac forward and boozy and interesting.

    You can use it instead of bourbon in a paper plane, but change the proportions from equal parts to 2x as much cognac, or in other words half of everything else.

    Sidecar is great.

    Best way to serve it, alone? I like on a big clear ice cube, that’s how I like anything strong tasting.