• @LoneGanselOP
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    81 year ago

    This was my first time trying it and now I realize it’s just a tasty bologna style meat in a weird form factor. Even my cat likes it (though he really just likes the ham water). Spam hate is overrated.

    • @[email protected]
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      31 year ago

      Diced and pan fried till crispy, mixed with macaroni and cheese. Absolute comfort food.

      A very close second (and much simpler in a pinch) is a pan fried slide on a folded over piece of soft white bread.

    • @[email protected]
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      21 year ago

      Search up “musubi mold” on Amazon, they’re great if you’re making a bunch of them.