• @[email protected]
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    71 year ago

    I feel like earthmellon would just be a coconut. I’m excited for windmelon and firemellon, though.

      • @[email protected]
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        11 year ago

        That’s true, I guess because of the peel. By that logic watermelons would have to be blue, though.

      • @[email protected]
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        1 year ago

        I was thinking that it’s about composition (watermelon is mostly water), so probably more capsaicin. Hot like a pepper but big and round. And maybe some orangish bioluminescence too, since it’s a made-up fruit and I’m allowed some creative licence.

        Windmelon would then be very light and spongy.