• tiredofsametab
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    11 year ago

    Most of it that’s not in North America, as it turns out. It’s more of a form-factor/method thing than being about beef burgers.

    • @SpaceNoodle
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      11 year ago

      The defining characteristics of a burger are a patty and a bun.

        • @SpaceNoodle
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          11 year ago

          That’s not a patty, though. It’s a piece of fried chicken.

          • @[email protected]
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            1 year ago

            it’s a piece of Fried Chicken Patty. Understood?

            BUN + FRIED CHICKEN PATTY+ BUN = CHICKEN BURGER

            what’s so hard to understand my guy, it’s not even rocket science.

            • @SpaceNoodle
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              01 year ago

              A patty is made of minced food, typically meat. A piece of whole fried chicken is not a patty. What’s so hard to understand about that?

              • @[email protected]
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                11 year ago

                straight from Wikipedia:

                In the United States, the sandwich usually consists of a chicken filet or patty, toppings and bread. The chicken meat can be deep fried, grilled, roasted or boiled, served hot or cold, and white or dark meat chicken can be used.

                and @cendawanita@[email protected] already explained it you by way of a screenshot from another source from Wikipedia.

                it’s quite funny because you defeated yourself with your own logic, and when pointed to various sources you rather ignore them but choose to downvote every single comment that do not agree with you. It still won’t change a damn thing that it’s called a Chicken Burger outside of NA

                • @SpaceNoodle
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                  11 year ago

                  Look, I can’t help it if other people misname things.