Daniel to [email protected]English • 1 year agoWhat's the most expensive thing you've eaten? Was it worth it?message-square125fedilinkarrow-up1158arrow-down16
arrow-up1152arrow-down1message-squareWhat's the most expensive thing you've eaten? Was it worth it?Daniel to [email protected]English • 1 year agomessage-square125fedilink
minus-square@keefshapelink27•1 year ago250 per plate meal at Hell’s Kitchen in Vegas. The beef wellington is exactly as good as it looked on TV. The scallops were even better.
minus-square@[email protected]linkfedilink3•1 year agoBeef Wellington is a Sunday roast from Toby’s Carvery at a manky motorway services outside of Bolton You paid 250 quid for it?!?
minus-square@keefshapelink1•1 year agoAlsoz belated hi5 for the sheer amount or British you squished into your reply. Bravo. Shakespeare would be proud. 😉
minus-square@S_204linkEnglish2•1 year agoMy scallops were a bit tough when I was there but it was a spectacular meal.
minus-square@keefshapelink1•1 year agoThe figgy pudding was waaaaay too much. A very American sized serving. Could have done with with a few spoons of each pudding and icecream and been perfect. Instead i forced it all in and hated myself later.
250 per plate meal at Hell’s Kitchen in Vegas.
The beef wellington is exactly as good as it looked on TV. The scallops were even better.
Beef Wellington is a Sunday roast from Toby’s Carvery at a manky motorway services outside of Bolton
You paid 250 quid for it?!?
Yup. Would totally do it again too!
Also, teeeechnically, i paid 250 for half of the roast. 😉
Still worth it.
Alsoz belated hi5 for the sheer amount or British you squished into your reply. Bravo. Shakespeare would be proud. 😉
My scallops were a bit tough when I was there but it was a spectacular meal.
The figgy pudding was waaaaay too much. A very American sized serving. Could have done with with a few spoons of each pudding and icecream and been perfect. Instead i forced it all in and hated myself later.