Pasta heated in the skillet with sauce has a vastly different and superior flavor and texture compared with pasta that is simply sauced on the plate. No matter how great a sauce you can make, if you don't sauce your pasta correctly, you're missing out on one of life's greatest pleasures. Conversely, even a so-so jarred marinara sauce can be improved upon by finishing it off right. Here's how to properly sauce your pasta, step by step.
There is more then one way to do something. Generally when someone tells you there is only one way to do something it’s because they are opinionated and stubborn. They are usually the first type of people I ignore.