Bobofraggins to

[email protected]English • 1 year ago

New study suggests that lab-grown meat produces up to 25 times more CO2

interestingengineering.com

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New study suggests that lab-grown meat produces up to 25 times more CO2

interestingengineering.com

Bobofraggins to

[email protected]English • 1 year ago

4

cross-posted to:
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According to a new study, lab-grown meat is probably worse for the planet in terms of emissions than traditional meat.

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@root
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4•1 year ago
This, and also I don’t think CO2 is as much of a concern as methane.

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