@[email protected] to [email protected] • 1 year agoWhat is the most exotic meat you've eaten? How was your experience?message-square154fedilinkarrow-up175arrow-down132
arrow-up143arrow-down1message-squareWhat is the most exotic meat you've eaten? How was your experience?@[email protected] to [email protected] • 1 year agomessage-square154fedilink
minus-squareCurlyWurlies4AlllinkfedilinkEnglish1•edit-21 year agoSeitan is soooo good. I had it in a curry in London and loved it. Haven’t had anything as good since. It’s essentially just pure Gluten right?
minus-squarerhythmisaprancerlinkfedilink1•1 year agoI think l so, the two people making it referred to “vital wheat gluten” and it was the primary ingredient by far. There were other ingredients, too. I think they used some nooch and tamari. Unsure on seasoning.
Seitan is soooo good. I had it in a curry in London and loved it. Haven’t had anything as good since.
It’s essentially just pure Gluten right?
I think l so, the two people making it referred to “vital wheat gluten” and it was the primary ingredient by far. There were other ingredients, too. I think they used some nooch and tamari. Unsure on seasoning.