I love my slow cooker (just to clarify - slow cooker - pot made out of ceramic/clay, with a cover, heated by electric heater, very cheap - you can get it even for ~20€)

I use it (currently) for 3 recipes, but I would like to expand this. The rule is that you just put all the stuff in (ok maybe some of them a bit latter) and that is it, no pre-cooking, some fancy manipulating of the food,…

(I will write recipes in the comments so that they can get up/down voted)

  • @mwalker789OPEnglish
    3•2 years ago

    Chilli-con-carne

    • 1kg minced pork
    • 3x paprika
    • 1x onion
    • 1x can of beans
    • splash of oil
    • 100ml tomato sauce
    • 2T of taco mix (but you can also do like salt, smoked paprika, onion powder,…)

    (3h on max)

    • 1x can of corn
    • 1x can of lentil
    • mix in some cornstarch

    (1h on max)

    • wanderingmagusEnglish
      1•1 year ago

      What’s the unit of measure for the amount of paprika?

      • @mwalker789OPEnglish
        2•1 year ago

        3 whole paprika (I usually put one yellow, one red and one green, just for color contrast)