For context, I live in Hong Kong where most people drink tap water after boiling first. Some may install water filter but may still boil the water. Very few drink bottle water unless they’re outside and too lazy to bring their own bottles.
Now, I’m researching whether I can drink tap water in Iceland (I’m going there in August), and while it looks like the answer is affirmative, almost no web article mention whether I need to boil the water first. People in Japan (a country I’ve visited a few times) also seems to be used to drink tap water directly without boiling.
The further I searched, the more it seems to me that in developed countries (like US, Canada and the above examples), tap water is safe to drink directly. Is that true? Do you drink tap water without boiling?
It sounds like a stupid question but I just can’t believe what I saw. I think I experienced a cultural shock.
Edit: wow, thanks so much for the responses and sorry if I didnt reply to each one of you but I’ll upvote as much as as I can. Never thought so many would reply and Lemmy is a really great community.
2nd Edit: So in conclusion, people from everywhere basically just drink water straight out of tap. And to my surprise, I checked the Water Supplies Department website and notice it asserts that tap water in Hong Kong is potable, like many well-developed countries and regions.
However, as the majority of Hong Kong people are living in high-rise buildings, a small amount of residual chlorine is maintained in the water to keep it free from bacterial infection during its journey in the distribution system. Therefore it is recommended to boil the water so that chlorine dissipates.
So, in short, I actually do not need to boil the water unless I hate chlorine smell and taste. But I guess I’ll just continue this old habit/tradition as there’s no harm in doing so.
US it depends on where you live. I grew up and live now in upstate NY and the tap water is great. In between I lived in Arizona and the water was terrible. I have at different times a water cooler or an undersink reverse osmosis. The water wouldn’t make you sick though so you can drink it if needed, it was just very hard and tasted bad.
Reverse osmosis was the right call.
The thing about possible problems with municipal water in the US is that boiling would make the water worse. Boiling kills bacteria, but for things like PFAS contamination all boiling would do is steam off water and increase the concentration of contamination in what’s left.
I’m somewhat paranoid about PFAS contamination since it is tasteless and more of a long term problem rather than something that makes people acutely sick. There are entire counties where I refuse to drink or eat anything prepared within them because of their histories with industrial contamination entering the water supply, which is usually revealed to the public long after the fact.