I picked up a bunch of unflavored instant ramen packets with the intention of making my own. I’m a big fan of Korean Ramyun packs and make them often, but they are getting pricy nowadays. Does anyone else in c/cooking do this as well? What are your favorite quick broth recipes?
Chicken bullion, soy sauce, msg, sesame oil, garlic, and a lot of hot chile. I kinda of just like hot. I want my nose running and eyes watering so much I can’t really taste anything, or if I can that’s not what I’m paying attention to.