• Uranium 🟩
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    fedilink
    14 months ago

    Interestingly parmesan in any quantity over a couple of grams still messes me up, it really depends on the person

    • @lemmylommy
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      14 months ago

      Have you considered histamine intolerance? Real Parmesan should have next to no lactose left. Generally longer aging means less lactose, but more histamine. And Parmesan is aged at least 12 months.