DominusOfMegadeus to Cooking English • edit-21 year ago#Question - When you are making chilimessage-square10arrow-up110arrow-down11file-text
arrow-up19arrow-down1message-square#Question - When you are making chiliDominusOfMegadeus to Cooking English • edit-21 year agomessage-square10file-text
With ground beef, do you season the meat before, during, or after sauteeing, or any combination? #Question
minus-square🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️linkfedilinkEnglish1•edit-21 year agoRight before it goes into the pan/pot. You want to at least use salt at this point to keep moisture in the meat while cooking and allowing it to brown better before you start tossing in everything else.
Right before it goes into the pan/pot. You want to at least use salt at this point to keep moisture in the meat while cooking and allowing it to brown better before you start tossing in everything else.